Canada Agriculture and Food Museum is offering a Food For Thought lecture series - and the next installment is Worms in Your Kitchen: The Hows and Whys of Vermicomposting
We'll let you in on all the dirt about how worms can reduce waste in your kitchen and teach you how to install and use your own vermicomposter.
Speaker: Renée-Claude Goulet
September 20, 2018
Click HERE for details